Milk

MOUNTAIN
MILK 1,5%

Long-lasting semi-skimmed milk. Fat at least 1.5%. Treated by UHT heating. Homogenized. Minimum shelf life until: stated on the top of the package. Store at a temperature from +2 °C to +28 °C. After opening, store at a temperature of +2 °C to +8 °C and consume within 48 hours.

MOUNTAIN
MILK 3,5%

Long-lasting semi-skimmed milk. Fat at least 3,5%. Treated by UHT heating. Homogenized. Minimum shelf life until: stated on the top of the package. Store at a temperature from +2 °C to +28 °C. After opening, store at a temperature of +2 °C to +8 °C and consume within 48 hours.

MOUNTAIN
BARISTA MILK 1,5%

Long-lasting whole milk with a high protein content
Fat at least 3.5%. Proteins at least 3,5%.Treated by UHT heating. Homogenized. Minimum shelf life until: stated on the top of the package. Store at a temperature from +2 °C to +28 °C. After opening, store at a temperature of +2 °C to +8 °C and consume within 48 hours.